food and fishing, history and hunting, travel and titillations


The Cookie Girl: Sweets from a Sweetie+

The other day I posted a video on Facebook by Gary Vaynerchuk, the wildly popular entrepreneur, investor, author, public speaker...

Read More+ 20 hours ago

Perogy Lasagna+

Looking for a spectacular side dish? How about an easy weekend casserole? Here’s the step-by-step with Holly from Global TV....

Read More+ 2 days ago

Setting a Fall Table for $10+

We see the gorgeous tables everywhere—in magazine spreads, in the stores and online. We ooh and aah at how beautiful...

Read More+ 1 week ago
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Perfect Perogy Soup+

As a Ukrainian Canadian, I’ve eaten my fair share of perogies. Okay, let’s be honest. I’ve eaten more than my...

Read More+ 1 week ago

Salads, of the Non Green Variety+

There was a time, not so long ago, when a salad simply had to include a leafy green (potato and...

Read More+ 1 week ago

Coffee, Coffee, Coffee!+

Espresso Maker $19.99 Canadian Tire You’re a traditionalist. You want espresso made on your stovetop. This no-frills pot is for...

Read More+ 1 week ago
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Vietnamese Goose Breasts+

Manitoba is a busy place when it comes to fall migration. Ducks and geese from both the Mississippi and Central...

Read More+ 2 weeks ago

The Prairie Greek+

It’s easy. It’s delicious. And you can get every ingredient right here in Manitoba. Check out the step-by-step instructions in...

Read More+ 3 weeks ago
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Perfect Season for Apple Butter+

It’s been a fantastic growing season. Your apple trees are heavy with fruit, some branches threatening to touch the ground....

Read More+ 4 weeks ago
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High Bush Cranberry Delights+

Here’s the scenario. You’re taking a hike though the bush in late summer. You catch a whiff of something that...

Read More+ 2 months ago